Spring Time is the time for Braised Lamb Shanks
But you can eat them year ‘round! Serves 4 (1 lamb shank per person) What you’ll need: 4 lamb shanks 1 tbs oregano 1 tbs paprika 1 tbs chili powder 2 jalapeno peppers sliced 2 tsp salt 2 tsp pepper 2 tbs olive oil ½ bottle of a good red table wine 4 cups homemade… ( read more )
April 8, 2019 | By Mike Gonet | Filed under: Blog